Cute, colorful, and endlessly diverse, cupcakes never fail to please.
Susannah Blake brings together more than 50 simple recipes, as well as
giving the lowdown on baking Equipment, Ingredients, Decorating and
Embellishments and Serving Suggestions. Simple Cupcakes show how easy it
is to rustle up a plateful of orange and poppyseed,or apple and
cinnamon cupcakes. From weddings and christenings, to Christmas and
Halloween, Celebrations Cupcakes have perfect ideas to cater for all
events. For a dose of decadence, try an Indulgent Cupcake like lemon
meringue or strawberry cheesecake. Cupcakes for Special Diets allow you
to give in to your cupcake cravings even if you follow a dairy-free,
nut-free, gluten-free or low-fat diet. Involve the little ones by
helping them bake their own Kids Cupcakes, easy enough for children to
make with adult help. Susannah Blake has written a number of books,
including Afternoon Tea, Cucpakes, Cupcake Heaven, Afternoon Tea Parties
and Say It With a Cupcake for Ryland Peters & Small, and her work
also appears in Livingetc, OK! and She magazines. A passionate
traveller, explorer and diner, Susannah has been all over the world. She
loves to draw on her experiences of different cuisines, bringing
together the ingredients, flavours and techniques in her own relaxed and
inspired approach to food.
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