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Showing posts with label free. Show all posts
Showing posts with label free. Show all posts

Thursday, December 19, 2013

The Economist - 21 December 2013

The Economist - 21 December 2013

Requirements: PDF Reader, 29.8 MB
Overview: The Economist is a global weekly magazine written for those who share an uncommon interest in being well and broadly informed. Each issue explores the close links between domestic and international issues, business, politics, finance, current affairs, science, technology and the arts.

The Economist - 21ST December 2013- 3RD January 2014 (TRUE PDF)
Download Instructions:
 
http://ul.to/70d0kt4o
http://rapidgator.net/file/7bec87066071d5b26e38db9d3e75b363

Saturday, November 23, 2013

Rolling Stone - 5 December 2013

Rolling Stone - 5 December 2013
 
Requirements: PDF Reader | 52.5 Mb
Overview: Rolling Stone is an all-American magazine that has been devoted to music, politics, and popular culture for four decades since its founding in San Francisco in 1967 by Jann Wenner, who remains the editor and publisher today. This renowned and revered magazine is known for its diversity of content, although always synonymous with the rock and roll way of life. While Rolling Stone has evolved over the years, certain features and columns regarded as trademarks of the magazine have remained intact, such as "National Affairs," "Rock & Roll," and "Random Notes." Rolling Stone is considered by many sources and reviews as one of the most influential magazines around, always delivering the greatest of whatever is out there in music, film, television, and more.

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Wednesday, November 20, 2013

New York Times Bestseller Fiction - 10 November 2013

New York Times Bestseller Fiction - 10 November 2013

 

The New York Times Best Seller list is widely considered the preeminent list of best-selling books in the United States. It is published weekly in The New York Times Book Review. The best-seller list has been ongoing since October 12, 1931.

List Of Books Included:
1. SYCAMORE ROW, by John Grisham. (Doubleday.)
2. THE GOLDFINCH, by Donna Tartt. (Little, Brown.)
3. ENDER'S GAME, by Orson Scott Card. (Tor/Tom Doherty.)
4. WE ARE WATER, by Wally Lamb. (Harper.)
5. THE HUSBAND'S SECRET, by Liane Moriarty. (Amy Einhorn/Putnam.)
6. DOCTOR SLEEP, by Stephen King. (Scribner.)
7. THE TEMPTATION OF LILA AND ETHAN, by Jessica Sorensen. (Grand Central.)
8. THE LONGEST RIDE, by Nicholas Sparks. (Grand Central.)
9. STORM FRONT, by John Sandford. (Putnam.)
10. IDENTICAL, by Scott Turow. (Grand Central.)
11. TREASURE YOUR LOVE, by J.C. Reed. (J.C. Reed.)
12. GONE, by James Patterson and Michael Ledwidge. (Little, Brown.)
13. FIFTY SHADES OF GREY, by E. L. James. (Vintage.)
14. THE RACKETEER, by John Grisham. (Doubleday.)
15. GONE GIRL, by Gillian Flynn. (Crown.)
16. TRUST IN ME, by J. Lynn (William Morrow Impulse)
17. NEVER GO BACK, by Lee Child (Delacorte)
18. THE WAGER, by Rachel Van Dyken (Forever)
19. BRIDGET JONES: MAD ABOUT THE BOY, by Helen Fielding (Knopf)
20. FIFTY SHADES DARKER, by E. L. James (Vintage)
21. SWEET SURRENDERING, by Chelsea M. Cameron (Chelsea M. Cameron)
22. THE SIGNATURE OF ALL THINGS, by Elizabeth Gilbert (Viking)
23. SILENT NIGHT, by Robert B. Parker with Helen Brann (Putnam)
24. DOING HARD TIME, by Stuart Woods (Putnam)
25. FIFTY SHADES FREED, by E. L. James (Vintage)  

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Baked by Matt Lewis

Baked: New Frontiers in Baking by Matt Lewis, Renato Poliafito
 
Requirements: ePUB Reader, 8 MB

Overview: As featured on The Martha Stewart Show and The Today Show and in People Magazine!
Hip. Cool. Fashion-forward. These aren’t adjectives you’d ordinarily think of applying to baked goods.
Think again. Not every baker wants to re-create Grandma’s pound cake or cherry pie. Matt Lewis and Renato Poliafito certainly didn’t, when they left their advertising careers behind, pooled their life savings, and opened their dream bakery, Baked, in Brooklyn, New York, a few years back. The visions that danced in their heads were of other, brand-new kinds of confections . . .
Things like a Malt Ball Cake with Milk Chocolate Frosting, which captures the flavor of their favorite Whoppers candies (and ups the ante with a malted milk ball garnish). Things like spicy Chipotle Cheddar Biscuits that really wake up your taste buds at breakfast time. Things like a Sweet and Salty Cake created expressly for adults who are as salt-craving ?as they are sweet-toothed.
Which is not to say that Lewis and Poliafito sidestep tradition absolutely. Their Chocolate Pie (whose filling uses Ovaltine) pays loving homage to the classic roadside-diner dessert. Their Baked Brownies will wow even the most discriminating brownie connoisseur. And their Chocolate Chip Cookies? Words cannot describe. Whether trendsetting or tried-and-true, every idea in this book is freshly Baked.

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Baked Explorations by Matt Lewis

Baked Explorations: Classic American Desserts Reinvented by Matt Lewis, Renato Poliafito
 
Requirements: ePUB Reader, 15 MB

Overview: Matt Lewis and Renato Poliafito’s 2008 Baked was published to national critical acclaim and raved about across the blogosphere. Since then, their profile has gotten even bigger, with continued praise from Oprah and Martha Stewart; product availability in every Whole Foods across the U.S.; and a new bakery in Charleston, South Carolina, with even more traffic than their original Brooklyn location.
Now, in Baked Explorations, the authors give their signature “Baked” twists to famous desserts from across the country. Here is their take on our most treasured desserts: Banana Cream Pie, Black & White Cookies, Mississippi Mud Pie, and more—from the overworked to the underappreciated. Readers will love this collection of 75 recipes from breakfast treats to late-night confections and everything in between.

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http://ul.to/0t50max0

http://dfiles.eu/files/hewkgi0cz

Guinness World Records 2014 Edition

Guinness World Records 2014 Edition

Requirements: ePUB Reader, 71.2 MB

Overview: Guinness World Records 2014 brings together thousands of the planet's most awe-inspiring people, pets and products, including new record-holders such as a skateboarding goat, a 15-metre-long robot dragon, the world's furriest cat and a king-size drumkit that needs five people to play it! Packed to bursting with new and updated achievements, Guinness World Records 2014 features an all-new design and more images than we've ever had before - including over 100 all-new original photographs you won't find anywhere else. New topics this year include Superheroes, Venom, and Social Networking, and feature chapters on the Circus and Dynamic Earth round off our most exciting and explosive edition yet. And finally, jumping off the page this year are even more Officially Amazing Augmented Reality features. Just download the free app to your phone or tablet device and look for the "See-It-3D" icons scattered throughout the book.

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Download Instructions:

http://ul.to/dxycu38r

http://rapidgator.net/file/2cee9cdd57c29983e15838fe45e6a128

Friday, September 20, 2013

The Economist - 21 September 2013

The Economist - 21 September 2013
 
Requirements: PDF Reader, 54.6 MB
Overview: The Economist is a global weekly magazine written for those who share an uncommon interest in being well and broadly informed. Each issue explores the close links between domestic and international issues, business, politics, finance, current affairs, science, technology and the arts.

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http://ul.to/wfoh6hta

http://dfiles.eu/files/6xzeo2eeu

Thursday, September 19, 2013

Every Day with Rachael Ray - October 2013

Every Day with Rachael Ray - October 2013
Requirements: PDF Reader 88 MB
Overview: Take a bite outta life! Every Day with Rachael Ray is chock full of Rachael Ray’s 30-Minute Meals, plus more recipes, menu planners, party ideas, tasty trips and Rach’s faves for style, home and gotta-have gаdgеts. Waddya waiting for?

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Wednesday, September 18, 2013

Harper's Bazaar - October 2013 / UK

Harper's Bazaar - October 2013 / UK
 
Requirements: PDF Reader, Size: 110 Mb
Overview: Every issue of Harper's Bazaar speaks to the varied interests of the discerning contemporary woman who seeks the best for her home, career and lifestyle.

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http://ul.to/8m6ubw6c

http://ultramegabit.com/file/details/PlZFYnG9ceA

Friday, August 2, 2013

The Economist Europe - 3-9 August 2013

The Economist Europe - 3-9 August 2013

Requirements: PDF Reader, 101.70 MB
Overview: The Economist is a global weekly magazine written for those who share an uncommon interest in being well and broadly informed. Each issue explores the close links between domestic and international issues, business, politics, finance, current affairs, science, technology and the arts.

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Thursday, August 1, 2013

WIRED - September 2013 / UK

WIRED - September 2013 / UK
Requirements: PDF Reader, Size: 110.19 MB
Overview: WIRED is the magazine for smart, intellectually curious people who need and want to know what's next. WIRED will always deliver stimulating and compelling content and stunning design and photography. If you want an inside track to the future, then WIRED is your magazine.


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Friday, July 26, 2013

The Economist Europe - 27 July 2013

The Economist Europe - 27 July 2013
Requirements: PDF Reader, 102 MB
Overview: The Economist is a global weekly magazine written for those who share an uncommon interest in being well and broadly informed. Each issue explores the close links between domestic and international issues, business, politics, finance, current affairs, science, technology and the arts.

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Thursday, July 25, 2013

HELLO! - 05 August 2013

HELLO! - 05 August 2013
Requirements: PDF Reader, 107 MB
Overview: Renowned for its superb photo-features, and its ability to secure exclusive access to the social elite, HELLO! has been capturing key moments in celebrities lives ever since it was launched more than 20 years. Each issue is rich mix of articles and interviews from around the world balanced by a series of regular practical features designed to appeal to every type of reader.
Genre: Magazine

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Tuesday, July 23, 2013

The Southern Vegetarian Cookbook by J. Fox Burks

The Southern Vegetarian Cookbook: 100 Down-Home Recipes for the Modern Table by Justin Fox Burks, Amy Lawrence
Requirements: PDF Reader, 25.5 MB
Overview: Anyone not adequately acquainted with the South’s true culinary terrain might struggle with the idea of a Southern vegetarian. Because isn’t the South one big feast of meaty indulgence? Don’t vegetables play a supporting role to fried chicken and bacon on a Southern table? Justin Fox Burks and Amy Lawrence turn that notion on its head by recasting garden bounty as the headlining act on a plate. In a region distinguished by ideal growing conditions and generations of skilled farmers, Southern-style vegetarian cooking is not only possible, it’s a pursuit brimming with vine-ripened possibility.
Grab a chair in Burks and Lawrence’s kitchen and discover modern recipes that evoke the flavors of traditional Southern cooking, with techniques and ingredients loved so dearly throughout the region:
Lemon Zest and Thyme Pimento Cheese
Grilled Watermelon and Tomato Salad with Honey Lime Vinaigrette
Okra Fritters with Creole Mustard Sauce
Vegetarian Red Beans and Rice with Andouille Eggplant
Roast Beet Salad with Sea Salt Granola and Honey Tarragon Dressing
Grilled Peach Ice Cream
Whether you’re a devoted plant-eater or a steadfast omnivore, The Southern Vegetarian Cookbook will help you shift vegetables from the outskirts of your plate into main course position. Eating your vegetables has never been more delicious.
"True Southern food will always adapt to its surroundings. It is not the stubborn lout that many think it is, rather it’s a nimble cheerleader of its region. It revels in vegetables and cherishes seasons. Burks and Lawrence are adding healthy substance to the definition of our Southern food. The Southern Vegetarian is a great addition to any culinary library." —Hugh Acheson, author of A New Turn in the South
"Come eat with The Chubby Vegetarian. Justin and Amy are the only people I have ever met who can take the hock out of greens and not remove the soul from the pot." —Kelly English, Food & Wine Best New Chef 2009, Chef/Owner of Restaurant Iris
“What you have in your hands is a gift. It is a fresh, fun, slightly irreverent and joyful new look at Southern vegetarian dishes…a look that needed to be taken.” —John Currence, James Beard Foundation award for Best Chef South, Chef/Owner, City Grocery Restaurant Group
Genre: Non-Fiction, General

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The Little Book of Baking by Good Housekeeping

The Little Book of Baking: 55 Homemade Cookies, Cakes, Cupcakes & Pies to Make & Share by Good Housekeeping
Requirements: ePUB Reader, 8 MB
Overview: You don't need to be an experienced baker to turn out sweet sensations with these 55 triple-tested, no-fail recipes for cakes, cupcakes, cookies, pies, and tarts straight from Good Housekeeping's test kitchens. Tips from the pros and easy-to-follow directions ensure satisfying success. You'll find the classics plus new delectable treats, including Oatmeal Chocolate-Cherry Cookies, Chocolate-Almond Meringues, Strawberry Cheesecake Pie, Mango Tart, and more. Plus: perforated blank recipe cards for gift giving!
Genre: Non-Fiction, General

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http://ul.to/9uxlnc05
http://rapidgator.net/file/26652a2f4ac2915b01a0f3c8f7432fee

Celebrate Every Day by Jaime Richardson

Celebrate Every Day: Recipes for Making the Most of Special Moments with Your Family by Jaime Richardson
Requirements: ePUB Reader, 35 MB
Overview: A warm, inviting, and heartfelt collection of recipes and celebrations to re-create and share with your own family.
A few years ago, Jaime Richardson did what a lot of young, articulate, creative women were doing: she launched a blog (sophistimom.com) where she could reach out to other young mothers and share ideas about feeding and raising healthy, happy children. What started out as a place to express herself quickly grew to a destination of choice for those eager for fresh ideas and creative inspiration for their own families, garnering the attention of The Pioneer Woman, Glamour Magazine, and Babble.com, where she has been named one of the Top 100 Mommy Food bloggers for three years running. She is also part of Martha’s Circle, a small group of lifestyle bloggers, hand picked by the editors at Martha Stewart.
In this cookbook, Jaime focuses on the heart and soul of her blog: recipes for making the most of special moments with your family. According to Jaime, celebrating really isn’t about the events but about the moments. And big or small, these are to be enjoyed with great food and lovely, simple touches of sophistication that everyone in the family can appreciate. Featuring twenty unexpected, wonderful celebrations that any family can enjoy, the book offers original ideas for making the most of time spent with children, including suggestions for activities, books, and music that go along each theme. Some 150 full-color photographs showcase the approximately 100 finished recipes as well as the author’s three adorable children.
Organized by season, the book offers ideas for such gatherings as: Welcome Spring Brunch, Berry Picking Party, Back to School Breakfast, Fireside Supper, and a Rainy Afternoon Feast.
Genre: Non-Fiction, General

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Thursday, July 18, 2013

NZ House & Garden - August 2013

NZ House & Garden - August 2013
 
Requirements: PDF Reader, Size: 79 Mb
Overview: New Zealand's favourite home and lifestyle magazine, NZ House & Garden celebrates the homes, lifestyles and creativity of New Zealanders. Always a delight, NZ House & Garden explores an extraordinary variety of inspiring, beautiful and intriguing homes and gardens.
Genre: Magazines

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http://ul.to/b0xxu9ae

http://rapidgator.net/file/f5a54dfa8243ae52b9036d6d60f2dd51

3D Artist - Issue 57 2013

3D Artist - Issue 57 2013
 
Requirements: PDF Reader, Size: 27 Mb
Overview: 3D Artist Magazine offers practical inspiration for the 3D community. The software it covers includes 3DS Max, Modo, Zbrush and cinema 4D. The Magazine offers in depth interviews with leading artists in the field as well as workshop ideas and tips. Readers will find useful step by step guides and inspiration on designing and modelling animation and games. There is usually a free CD given away with each issue which offers tuition on new software to keep each reader up to date with new developments in the industry.
3D Artist is an invaluable guide to the world of 3D, whether you are a budding artist or experienced professional. Each issue goes behind the scenes on the latest movies, talks to the most talented 3D artists and features the hottest new technologies. But that's just the start because 3D Artist is committed to showcasing the finest work being produced by the 3D community, with the Gallery that showcases amazing images to the tutorials and Q&A where inspiring artists share their workflow and skills. Each issue also contains a CD packed full of models, textures, software and accessories, making 3D Artist the complete package for anyone who appreciates 3D.
Genre: Magazine

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Auto Express - 17 July 2013 / UK

Auto Express - 17 July 2013 / UK 
 
Requirements: PDF Reader, 55 MB
Overview: Auto Express is Britain's biggest-selling weekly car magazine. One of its core editorial pillars is news. In the past year, Auto Express has broken 40 world and UK new car exclusives on its front covers, and it is the leading title for first pictures and details of new models. A second pillar is car reviews. The editorial team tests more than 1,100 new cars every year, which is more than any other motoring magazine. The third key editorial pillar is the motorist. Auto Express is a consumer champion for Britain’s 35 million drivers, campaigning on major motoring issues such as fuel tax, insurance cons, speed cameras and safety issues.
Genre: Magazine

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Wednesday, July 17, 2013

The New Yorker – 22 July 2013

The New Yorker – 22 July 2013
 
Requirements: PDF Reader, Size: 105.63 Mb
Overview: The New Yorker is an American magazine of reportage, commentary, criticism, essays, fiction, cartoons, satire and poetry published by Conde Nast Publications. Starting as a weekly in the mid-1920s, the magazine is now published 47 times per year, with five of these issues covering two-week spans. Although its reviews and events listings often focus on cultural life of New York City, The New Yorker has a wide audience outside of New York and USA. It is well known in its commentaries on popular culture and eccentric Americana; its attention to modern fiction by the inclusion of short stories and literary reviews; its rigorous fact checking and copyediting; its journalism on world politics and social issues; and its famous, single-panel cartoons sprinkled throughout each issue.
Genre: Magazine

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