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Showing posts with label Nutrition. Show all posts
Showing posts with label Nutrition. Show all posts

Sunday, March 31, 2013

Gold Medal Nutrition by Glenn Cardwell

Gold Medal Nutrition, 5th Edition by Glenn Cardwell
Requirements: ePUB Reader, 30 MB
Overview: Expanded and updated, the popular Gold Medal Nutrition is back and more relevant to athletes than ever. The fifth edition sports a new look, illustrations, and current discussions of key topics, like what nutrients are needed for peak performance, how best to plan food purchasing and how to control body fat stores and gain muscle.
Clear and concise, it is a practical resource for recreational and elite athletes, coaches and health professionals. With the easy-to-follow format in Gold Medal Nutrition, readers can find the advice they need in a matter of seconds.
Glenn Cardwell created a resource that contains universal principles that anyone will find useful. In a comprehensive—yet accessible—text, Cardwell explains how to
• get enough protein,
• find the best nutritional supplements,
• eat to bulk up,
• select the best pre-sport meals,
• drink the best fluids for sports, and
• travel well and avoid jet lag.
The explanations of the physiology behind fuel intake and muscle contraction will be useful to athletes who want to gain a competitive edge in any sport. The book explains how to build endurance and energy with the right mix of protein, carbohydrate, vitamins and liquids. Particularly helpful are the tips for burning fat, building muscle and losing weight safely and sensibly. Readers will feel more confident eating out, reading food labels and even choosing supplements as they integrate these guidelines into their daily lives.
Genre: Non-Fiction, Educational
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Saturday, March 30, 2013

Nutrition & Diet Therapy by Ruth A. Roth

Nutrition & Diet Therapy (10th edition) by Ruth A. Roth
Requirements: PDF Reader, 12 MB
Overview: Nutrition & Diet Therapy, 10th edition is an introduction to the essentials of nutrition concepts, good health and client care that will provide you with a solid foundation in nutrition. Nutrition & Diet Therapy is organized around three simple concepts: fundamentals of nutrition, how to maintain good health through nutrition and important concepts for the nurse. Misconceptions presented in the media about the link between good nutrition and good health is discussed, enabling you to more effectively help your clients improve their nutrition and overall health. New to this edition: Updated exchange list information, developed by the American Diabetes Association in conjunction with the American Dietetic Association, as well as updated Recommended Dietary Allowances (RDA) and Daily Recommended Intake (DRI) can be found in tables throughout the book. A new section in Chapter 2, U.S. Cultural Dietary Influences provides expanded information about the influence of cultures on the U.S. diet and their nutritional strengths and weaknesses. New childhood obesity information discusses recent findings about the increasing obesity problem among children, and outlines a strategy parents can use to help their children.
Genre: Non-Fiction, General

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